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TROPICAL SALAD
Ripe mango, pears, water chestnut, mangetout and baby jam plum & tamarind sauce
BAKED TOMATO, GOAT CHEESE & BASIL TART
Served with fresh green & tomato chutney
CRISPY FALAFAL
Topped with roasted bell pepper hummus
PANEER TIKKA SHASHLIK
Cottage cheese marinated with saffron, greek yoghurt & green chilli paste, finished in Tandoor
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GRILLED TOFU STEAK
Served with smokey BBQ sauce & saffron rice
ASPARAGUS PEAS & SAFFRON RISOTTO
Green peas, asparagus tips, drizzled with Pimento oil
VEGETABLE DUM BIRYANI
Slow cooked aromatic basmati rice, cooked with mix vegetable, served with salad & veg raita
VEG BURRITOS
Indian twist of classic mix vegetable burritos, served with Dal makhani Guacamole & spicy tomato salsa
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Berry Pavlova
Diplomats cream, mix berry compote, fresh berries
RASPBERRY BAKED CHEESECAKE
Meringue citrus, chocolate whipped ganache, served with vanilla ice cream
XMAS MINCE PIE
Served with hot custard
CHOICE OF ICE CREAM
Choice of Ice cream (2 scoops) Vanilla/Black Coconut/Honey Comb/Pistachio